Olio della Donna
Olio della Donna is super high quality olive oil made in Tuscany and Sicily. I'm Elaine Trigiani, I moved to Italy because I fell in love with olive oil in Sicily. Olio della Donna is the result of a pipe dream hatched 20 years ago. After making award-winning olive oils with a small farm in Tuscany I launched my own production in 2022.
My goal is to grow and pick healthy olives and then extract the oil in perfect condition, with balanced, complex aromas and flavors. The flavor profiles of OdD olive oils reflect the peculiarities of each growing season and showcase the olive varieties traditionally grown in the regions where we make our oils.
olives are organically farmed
collaborators are paid a fair wage
bottles and boxes are sustainably produced
olives are picked by hand and milled within hours
by expert millers at technologically advanced mills
click here for more about Elaine Trigiani
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recognition
An homage to Piero Dogolini [Piero di Sanino) a self-sufficient Tuscan farmer from the last century who made his olive oil just like we do. He pruned carefully, farmed organically to help the trees produce good fruit and then took his olives to a technologically advanced mill with an integrated filter because he believed that was the way to make the best tasting oil that keeps its flavor [and health benefits] the longest. Thanks Piero!
Donna di Schiena Rita Pedullà, 2014, collection OdD
2026 Tuscan olio
Piero - a classic blend of organic Moraiolo, Pendolino and Morcone olives plus other varieties indigenous to the Florentine hills. Medium intensity with aromas of artichoke, green olives and fresh cut grass and balanced bitterness and spiciness.
